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Korean comfort stews prepared fresh and frozen for your convenience. Easy to prepare and ready to eat in minutes. All stews are non-vegetarian. Limited time only.
Soybean Stew: rich, silky stew made with vegetables and beef. Try adding tofu when heating the stew to heighten the taste! (Slightly Spicy)
HaeJangGuk: dried Napa cabbage, vegetables and meat in a hearty beef broth. (Slightly Spicy)
Ground Soybean Stew: creamy, nutty stew made from soybean purée. If you are looking for spicy kick, add chopped kimchi when heating the stew.
GomTang: milky soup with rich and hearty taste made by simmering beef bones.
Kimchi stew: stew made with vegetables and kimchi. Try adding different proteins like tofu, tuna to experience exciting flavours! (Spicy)
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